Welcome world-renowned Greek Hospitality into your home with this collection of bonbons made with quintessential ingredients from Chocolatier Joan Coukos' fondest memories of home-made treats and trips to Greece.

All-in-all think: sun-kissed hilltops, shimmering seasides, and riotous tavernas!

24 dark chocolate bonbons, 4 each of the following flavors:

Dark, white and milk chocolate (cocoa beans, sugar, cocoa butter, milk powder, soy lecithin, natural vanilla), cane sugar, cream (milk), glucose, sesame seeds, walnuts, pomegranate puree, almonds, butter (milk), figs, olives, lemon juice, Port wine, olive oil, Tito’s Vodka (corn), Cognac (grape brandy), cinnamon, nutmeg, cloves, vanilla, sea salt, rose water, essential oil of bergamot. Decoration: cocoa butter and colors added. May contain: tree nuts, peanuts, and/or minimal levels of alcohol. Store in a dry, dark, cool place below 68°F and 55% RH.