Veuve Clicquot Yellow Label truly is the House's signature champagne - balancing all 4 dimensions defining the Veuve Clicquot style: freshness, strength, aromatic richness and silkiness. One of the top names in Champagne, Veuve Clicquot's repertoire of fine wines is outstanding, with the Yellow Label standing out as one of the most popular of these.

Perfect for Sharing: The Magnum holds the equivalent of two standard bottles, making it a great choice for small gatherings. Better Aging: In a Magnum, the ratio of wine to air in the bottle is higher than in a standard bottle. This means the Champagne oxidizes more slowly, allowing it to age more gracefully and develop richer, more complex flavours. Finer Bubbles: Because the Champagne matures more slowly, the bubbles are finer and the texture is smoother. Quality Craftsmanship: Veuve Clicquot Magnums are aged and fermented in the same bottle you buy, which preserves the integrity and freshness of the Champagne.

Country of origin: France. Storage: Sparkling wines and Champagne should always be stored in a cool and dry place away from light and heat sources. The ideal temperature for storage is 13-15 degrees C.

Allergen Information: Contains Sulphites. Dietary Information: Suitable for Vegetarians.

Tasting notes: On the eyes: Tiny bubbles permeate the bright, golden-yellow Veuve Clicquot Yellow Label in the glass. On the nose: Aromas of peaches and raisins reflect the grape varietals, while the ageing process results in notes of vanilla and toasted brioche. On the palate: Fresh and full-bodied, Yellow Label Brut is well structured, with a robust acidity and a streak of minerality.

Alcohol by volume: 12.5%. Grape variety: Pinot Noir, Pinot Meunier, Chardonnay. Current vintage: NV.