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A traditional Châteauneuf-du-Pape blended from 70% Grenache, 20%, Syrah and 10% Mourvèdre. The hand-harvested grapes are from 60 year old vines on clay and chalk with classic large peebles near the plateau de Carbières (close to Château Montredon). The grapes undergo a traditional long 'cuvaison' with extended 21-24 days maceration on the skins to extract colour, fruit and tannins. The wine is aged for 14-18 months in large oak “'foudres” barrels.
| Country | France |
| Region |
Rhône |
| Grapes |
Grenache 70%, Syrah 20%, Mourvèdre 10% |
| Alc./Vol. | 15% |
| Suitable for Vegans | Yes |
| Organic | Yes |
| Allergens | Contains sulphites |
Ships within 48 hours · Estimated delivery Aug 10 - Aug 15
US$40
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