Warning: This product is age restricted to 18 or over. You'll be asked to confirm your age upon delivery.

Product attributes: Vegetarian.

Carolina, the cofounder of Santa Carolina winery along with her husband Luis Pereira, is the inspiration of this wine. She reminds people to share and enjoy, because no reason is too small to celebrate. Choose a moment and turn it into an unforgettable memory. Make your moments unique. This Leyda Estate Pinot Noir reveals a raspberry and white pepper-scented nose with a hint of oak. Medium-bodied and fruit-packed character.

Please drink responsibly: The UK Chief Medical Officers recommend adults do not regularly drink more than 14 units per week.

Wine of Chile.

Country of origin: Chile.

Package type: Bottle.

Recycling information: Bottle - Recyclable.

Origin: Produced and bottled in Chile.

Contains Sulphur Dioxide/Sulphites.

Suitable for Vegetarians.

Brand: Santa Carolina.

Grape variety: Pinot Noir.

Current vintage: 2018.

Regional information: A valley located on the highway between Santiago and the V Region. Its winemaking activity began toward the end of the 70's and is currently one of the fastest growing valleys. Its proximity to the ocean offers abundant coastal breezes with average temperatures of 15°C.

Tasting notes: This Pinot Noir Reserva reveals cherry and raspberry notes and hints of dried herbs and moist earth.

Alcohol by volume: 13.5.

Units: 10.1.

Serving suggestions: Ideal with sushi and soft cheeses like brie.

Winemaker: Alejandro Wedeles.

Vinification details: Hand-harvested grapes. 25% is fermented in open tanks, the rest, in stainless steel tanks. Post-fermentation maceration. 10% of the blend gets barrel ageing. The blend has 6 months of french oak barrel ageing and it is bottled one year later.